Folic acid in Borage, cooked, boiled, drained, with salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Borage, cooked, boiled, drained, with salt there is 0 µg of Folic acid.


Borage, cooked, boiled, drained, with salt

Borage, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Borage, cooked, boiled, drained, with salt are listed below.

Water 91.88 g
Energy (calorie) 25 kcal
Energy (joule) 105 kJ
Protein 2.09 g
Total lipid (fat) 0.81 g
Ash 1.67 g
Carbohydrate, by difference 3.55 g
Calcium, Ca 102 mg
Iron, Fe 3.64 mg
Magnesium, Mg 57 mg
Phosphorus, P 55 mg
Potassium, K 491 mg
Sodium, Na 324 mg
Zinc, Zn 0.22 mg
Copper, Cu 0.143 mg
Manganese, Mn 0.385 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 32.5 mg
Thiamin 0.059 mg
Riboflavin 0.165 mg
Niacin 0.94 mg
Pantothenic acid 0.045 mg
Vitamin B-6 0.088 mg
Folate, total 10 µg
Folic acid 0 µg
Folate, food 10 µg
Folate, DFE 10 µg
Vitamin B-12 0 µg
Vitamin A, RAE 219 µg
Retinol 0 µg
Vitamin A, IU 4385 IU
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 0.197 g
16:0 hexadecanoic, palmitic fatty acid 0.069 g
18:0 octadecanoic, stearic fatty acid 0.024 g
Fatty acids, total monounsaturated 0.245 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.222 g
22:1 undifferentiated, docosenoic, erucic 0.023 g
Fatty acids, total polyunsaturated 0.127 g
18:2 undifferentiated 0.127 g
Fatty acids, total trans 0 g
Cholesterol 0 mg

Nutrients in Borage, cooked, boiled, drained, with salt